Click Here To Learn How To Make Spicy pepper chicken Perfectly Every Time with @MrChef
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INGRIDIENTS
FOR CHICKEN MARINATION
chicken 2 kg
kashmiri chilly powder 1/2 tbl
turmeric powder 1/2 (teaspoon )
salt 1 teaspoon
ginger garlic paste 1/2 tbl spoon
DRY SPICES TO ROAST
whole coriander 1 & 1/2 TBLS
pepper corn 2 tbl
dry whole chilly 4 nos
FOR COOKING
coconut oil 2 tbl spoon
cardamon 6 nos
cinnamon sticks 3 small
cloves 6 nos
bay leaves 3 small
onion 4 nos large
tomato 2 nos
curry leaves 6 stems
ginger garlic paste 1 tbl
greenn chilly 5 nos
salt 1 tbl
home made garam masala 1 tbl spoon
Pepper chicken is a tantalizing dish known for its robust flavors and aromatic spices. This South Indian delicacy features succulent pieces of chicken marinated in a blend of black peppercorns, garlic, ginger, and other spices, creating a fiery and fragrant profile. Cooked to perfection, the dish boasts a mouthwatering combination of heat and depth, making it a favorite among spice enthusiasts. Whether served as a dry roast or with a rich gravy, pepper chicken never fails to deliver a satisfying kick of spiciness and a burst of savory goodness that leaves taste buds craving for more.
#PepperChicken
#SpicyFlavors
#IndianCuisine
#FoodieDelights
#keralafood
chapters
0:00 intro
0:42 chicken marination
1:53 roast & grind dry spices
2:55 cooking
4:44 cooking tips
5:47 adding spices
6:48 garnishing