'Tonjiru' is made largely of root vegetables, but you can also use other ingredients from your refrigerator. If you use lots of ingredients, you can make a delicious soup without having to use stock. It is still delicious the day after you make it, so you can make a large batch.
Ingredients (6-8 people)
・Pork belly (thinly sliced) 150g
・Giant radish (Daikon) 100g
・Carrot x 1/3
・Burdock x 1/2
・Onion x 1/2
・Dasheen x 4
・Spring onion x 1
・Green beans x 7-8
・Miso x 5-6 tablespoons
・A pinch of red pepper
・Sesame oil x 1 teaspoon
You can find the detailed recipe at the link below:
www.sirogohan.com/recipe/tonjiru/
There are many easy-to-make Japanese recipes at Sirogohan.com!
www.sirogohan.com/
Transalated by Freya Moore @nihonogo hunters
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