Vlog/自家製酵母/失敗生地から生まれた美味しい焼き豚マン

Vlog46

If you want to make a normal pork bun
What should I do because the dough is too soft?
When I finally bake it
so delicious
The roast pork manga is ready!
I ate it with a family of five. .. ..

I will post the recipe for the time being (laugh)


Ingredients: 16 pork man (8 halves are recommended (laughs))
100% watered medium seed 90g
Soft flour 400g
Strong powder 50g
2 tablespoons of sugar
Salt two knobs
2 tablespoons of salad oil
Water 440 g

Pork ribs 400g
2 tablespoons of sake
2 tablespoons of ginger juice (Grated a piece because there was not enough ginger in the video)
4 tablespoons of soy sauce
1 tablespoon oyster sauce
1/2 onion
1 tablespoon of sesame oil (I just noticed that I forgot to put it in)

Knead the dough and ferment until it swells twice.
Divide it into 16 equal parts, wrap the bean paste, and ferment it for about an hour and a half until it becomes fluffy.

Put the cooking paper on a heated frying pan and put it on it.
Add water and steam for 5 minutes.
Turn it over for 5 minutes.

Finish up ~.

If you make it with a medium seed of about 55% water, the dough may be hard. (Assumption)
Even if you reduce the amount of salad oil a little (assumed)
If you want to revenge, do so ←