Bindi / Okra / Ladyfingers | Perima's Kitchen Recipe!
Ingredients:
Bindi
Oil
1 Levelled tsp of Mustard seeds
Dried red chillies
Curry leaves
1 Diced onion
Ground Spices:
0.5tsp of Turmeric
0.5tsp of Masala
0.5tsp of Chilli powder
Salt
Garnish with Cilantro / Coriander / Dhania
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Perima’s Kitchen - “Soul food like Amma use to make, sometimes with a twist”
Perima's Kitchen