Prawn Biryani/ Prawn Biryani in Pressure Cooker/ Shrimp Biryani

#PrawnBiryani #PrawnRecipes
Prawn Biryani

Ingredients
Prawn – 450 grams
30 mins soaked basmati rice – 2 cup
Turmeric powder – ¼ teaspoon
Chilli powder – 1½ teaspoon
Cumin powder – ¼ teaspoon
Coriander powder – 1 teaspoon
Biryani masala – 2 teaspoon
Ginger garlic paste –2 teaspoon
Half lemon
Oil – 2 tbl spoon
Ghee – 1 tbl spoon
Bay leaf
Cinnamon stick
Cloves – 2
Cardamom – 1
Onion – 2
Green chilli – 2
Tomato – 2
Coriander leaves
Mint leaves
Curd – 3 tbl spoon
Salt