My first time trying Natto (fermented soybeans) in Okinawa, Japan!

I tried Natto (fermented soybeans) for the first time in a long time. I guess my taste buds changed over time. It doesn’t taste so bad now. I got this pack of Japanese Natto from the San-A supermarket in Kyuna, Okinawa. Japan

#Haisai Gaijin-san!#natto #okinawa