Hello☆I'm Yukari, a culinary researcher♪
This time, I made rice cooked with chestnuts☆The chestnuts are fluffy! It's a delicious seasonal rice cooked with plenty of mushroom flavor. We'll also show you how to peel chestnuts.
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[ingredients]
・200g raw chestnuts
・50g Shimeji mushrooms
・50g Maitake mushrooms
・80g Chicken thigh
・30g Carrot
・2 cups Rice
・1.5 tbsp soy sauce
・1.5 tbsp Mirin
・1.5 tbsp Cooking sake
・1 tsp dashi stock
・1/2 tsp Salt
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#Chestnuts #Rice cooked with rice #Yukari cooking rese
料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen