This 4 Ingredient Teriyaki Sauce is sticky, sweet and savory, totally addictive. Really easy to make and so much better than store-bought bottled sauce or restaurant takeout.
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Ingredients
1/2 cup mirin
1/2 cup white wine see note
1/2 cup soy sauce
1/4 tbsp sugar
Instructions
-In a medium bowl, whisk together the mirin, white wine, soy sauce and sugar.
-Place a medium size saucepan over medium-high heat.
-Add the sauce mixture to the saucepan and bring to a boil, stirring occasionally to ensure the sugar dissolves.
-Reduce heat to medium and continue boiling until the sauce starts to coat the spoon.
-Remove from heat and use as directed in the recipe. Enjoy!