This week my friend Julie and I share the story of how I attempted to can 50 pumpkins! Boy was I in over my head! 🤣 I share various ways to preserve pumpkin, not just with canning. And we'll give you some ideas of what you can do with your preserved pumpkins!
My canning courses are NOW available for purchase!
To purchase my beginner Water Bath Canning course click here: Https://www.allabouttheharvest.com/wbcc
To get on my advanced Pressure Canning course waitlist go here: www.allabouttheharvest.com/pcc
Here is what I used to turn the dehydrated pumpkin into pumpkin flour: Cuisinart 8 cup Food Processor: amzn.to/3EvP0lL
For a dehydrator I HIGHLY recommend this one: Excalibur 9 tray dehydrator: excaliburdehydrator.com/products/3948cdb-excalibur…
For extra thick mylar bags and oxygen absorbers I use Wallaby Goods products. Click the following link and use code: AATH5 to save $5 on your order and get FREE shipping with any order over $25. wallabygoods.com/?rfsn=6448228.c7c4d56
I purchase bulk (and non-bulk) food, storage and prep items from Azure Standard. They have gardening, animal and household products too! To check them out and order for yourself click here: www.azurestandard.com/?a_aid=oiNVhcPUn1
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All About The Harvest