Have you ever eaten eggplant like this? Better than fried potatoes! So delicious

Have you ever eaten eggplant like this? Better than fried potatoes! So delicious

Ingredients and recipe:
Chop 250g eggplant
Peel off four strips on the eggplant with a peeler
Cut the eggplant to pieces
Pour cold water into a bowl
Add 1tbsp white vinegar
Add a pinch of salt
Mix well
Add the eggplant to the water
Soak for 5 minutes
2tbsp soy sauce
1tbsp vinegar
Add a pinch of white sugar
Pour in 1tbsp vegetable
Mix well
After 5 minutes
Strain the eggplant
Add 2tbsp corn starch
Toss it evenly
Add 1 more tbsp of corn starch
Medium heat
Pour vegetable oil in a pan
Add the eggplant to the pan
Fry for about 3-5 minutes
Pour vegetable oil in a different pot
Chop 1/2 onion
Add to the pan
Fry for 2 minutes
Add 2 cloves of garlic
Chop 1 red bell pepper
Take out the seeds
Add to the pan
Chop 1 orange bell pepper
Add to the pan as well
Fry for 1-2 minutes
Add salt
Add the eggplant
Pour the sauce into the pan
Add 50ml water and 1sp corn starch
Sprinkle white sesame seeds on top (optional)
Sprinkle green onion on top


#eggplantrecipe #eggplant #eggplantrecipes #vegetarian #vegan
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