We use veggies to make a really amazing cheese sauce that's good on... anything! No oils, no added fats, just pure veggies and flavorings.
Ingredients:
1 lb Potatoes (roughly 3 medium sized)
6 oz Carrots (roughly 2 medium)
1/4 Onion
1/4 Cup Nutritional Yeast: amzn.to/3MASclZ
1 Tablespoon Lemon Juice: amzn.to/4cXO8XC
1 teaspoon Garlic Powder: amzn.to/4gdHOyf
1 teaspoon Onion Powder: amzn.to/3ZmghEZ
1/2 teaspoon Salt
1/2 - 3/4 Cup Water
Pretzel Crisps: amzn.to/47n6tfF
Join us at The Chef's Table (our members only group): chefstable.theplantbasedbistro.com/
Haluski: • Haluski -EASY Potato, Cabbage & Noodl...
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Shun Knife: amzn.to/3AXkq87
Vegie Brush: amzn.to/3AZc9k8
Measuring Spoons: amzn.to/3MzJ1SS
Vitamix Blender: amzn.to/4eeMRfZ
Bamboo Salt Box: amzn.to/4e6yBGk
Blender Spatula: amzn.to/4dT2gD3
You may notice we do not have a lot of sponsored products or sponsored ads in our videos! That's intentional. We have found most offered sponsorships are completely not appropriate to you, our audience, so we don't want to waste your time. What we actually do is offer you links to products we USE and BELIEVE in. We use the Amazon Affiliate Program for these links and we DO receive a small commission if you purchase using our links and all this comes at no additional cost to you!
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Check out our website for announcements, merch, and recipes:
theplantbasedbistro.com/
Plant Based Bistro