Cutting Egg Omelette/@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Cutting Egg Omelette/@tokyosushiacademyenglishcourse
0:10
Simple Hosomaki Plate with Salmon and Tuna @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Simple Hosomaki Plate with Salmon and Tuna @tokyosushiacademyenglishcourse
0:51
Making Rainbow Roll Sushi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Making Rainbow Roll Sushi @tokyosushiacademyenglishcourse
0:43
How To Make Basic Dashi With Bonito Flake and Kombu Kelp/@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Make Basic Dashi With Bonito Flake and Kombu Kelp/@tokyosushiacademyenglishcourse
4:55
Preparing Scallop for Sushi & Sashimi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Preparing Scallop for Sushi & Sashimi @tokyosushiacademyenglishcourse
9:33
Cucumber & Tuna Hosomaki #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Cucumber & Tuna Hosomaki #shorts @tokyosushiacademyenglishcourse
0:24
Plating Halfbeak #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Plating Halfbeak #shorts @tokyosushiacademyenglishcourse
0:45
Decorating A Plate With Egg White&Salt #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Decorating A Plate With Egg White&Salt #shorts @tokyosushiacademyenglishcourse
0:18
Lemon Carving For Garnish #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Lemon Carving For Garnish #shorts @tokyosushiacademyenglishcourse
0:17
How to Cook SHIITAKE For Sushi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Cook SHIITAKE For Sushi @tokyosushiacademyenglishcourse
3:12
Planting Fugu Sashimi #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Planting Fugu Sashimi #shorts @tokyosushiacademyenglishcourse
0:15
How To Cut Boiled Octopus #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Cut Boiled Octopus #shorts @tokyosushiacademyenglishcourse
0:16
How to make Ponzu Sauce from Scratch /ポン酢の作り方@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make Ponzu Sauce from Scratch /ポン酢の作り方@tokyosushiacademyenglishcourse
4:35
Making NIGIRI Slow Motion #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Making NIGIRI Slow Motion #shorts @tokyosushiacademyenglishcourse
0:36
Inside Out Salmon Roll #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Inside Out Salmon Roll #shorts @tokyosushiacademyenglishcourse
0:45
Cutting out Tuna Block #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Cutting out Tuna Block #shorts @tokyosushiacademyenglishcourse
0:14
How to Cut Main Spine Off From Salmon #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Cut Main Spine Off From Salmon #shorts @tokyosushiacademyenglishcourse
1:00
Detaching Salmon Fillet #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Detaching Salmon Fillet #shorts @tokyosushiacademyenglishcourse
0:18
Chrysanthemum with Daikon Radish #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Chrysanthemum with Daikon Radish #shorts @tokyosushiacademyenglishcourse
0:39
Bamboo Cutting Sekisyo #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Bamboo Cutting Sekisyo #shorts @tokyosushiacademyenglishcourse
0:18
How to Make SAKURA with Carrot @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Make SAKURA with Carrot @tokyosushiacademyenglishcourse
2:24
Cucumber Fan Vegetable Carving #shorts
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Cucumber Fan Vegetable Carving #shorts
0:18
Cucumber Wasabi Cup #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Cucumber Wasabi Cup #shorts @tokyosushiacademyenglishcourse
0:19
Tsubobuki Technique~taking out the guts without opening the stomach~
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Tsubobuki Technique~taking out the guts without opening the stomach~
1:00
How to Make FUTOMAKI @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Make FUTOMAKI @tokyosushiacademyenglishcourse
6:29
Rolling and Cutting FUTO-MAKI#shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Rolling and Cutting FUTO-MAKI#shorts @tokyosushiacademyenglishcourse
0:23
Filleting Gizzard Shad with Left Hand @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Filleting Gizzard Shad with Left Hand @tokyosushiacademyenglishcourse
1:01
Filleting Mackerel with Left Hand @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Filleting Mackerel with Left Hand @tokyosushiacademyenglishcourse
1:38
Let’s Cut Bamboo Leaf #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Let’s Cut Bamboo Leaf #shorts@tokyosushiacademyenglishcourse
0:30
Filleting Horse Mackerel #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Filleting Horse Mackerel #shorts @tokyosushiacademyenglishcourse
0:20
Hand Sprinkling Salt #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Hand Sprinkling Salt #shorts @tokyosushiacademyenglishcourse
0:29
How To Fillet Conger Eel For Sushi #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Fillet Conger Eel For Sushi #shorts@tokyosushiacademyenglishcourse
0:58
Technique of Kohada/gizzard Shad #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Technique of Kohada/gizzard Shad #shorts @tokyosushiacademyenglishcourse
0:14
Cucumber Julienne #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Cucumber Julienne #shorts @tokyosushiacademyenglishcourse
0:27
How to prepare fluke/flounder (hirame) @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to prepare fluke/flounder (hirame) @tokyosushiacademyenglishcourse
10:46
Wasabi #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Wasabi #shorts @tokyosushiacademyenglishcourse
0:28
Deskin Salmon For Sushi #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Deskin Salmon For Sushi #shorts @tokyosushiacademyenglishcourse
0:20
How to Open Ark Shell #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Open Ark Shell #shorts@tokyosushiacademyenglishcourse
0:54
Japanese Egg Omelette For Sushi #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Japanese Egg Omelette For Sushi #shorts@tokyosushiacademyenglishcourse
0:18
How to Cut Cucumber Pine Tree #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Cut Cucumber Pine Tree #shorts@tokyosushiacademyenglishcourse
0:16
How to Cut TUNA for Sushi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Cut TUNA for Sushi @tokyosushiacademyenglishcourse
5:31
Sushi Nigiri~Gizzard Shad~ #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Sushi Nigiri~Gizzard Shad~ #shorts@tokyosushiacademyenglishcourse
0:26
Listen to the Sound of Cutting Tonkatsu #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Listen to the Sound of Cutting Tonkatsu #shorts @tokyosushiacademyenglishcourse
0:18
Avocado For Caterpillar Roll #shorts @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Avocado For Caterpillar Roll #shorts @tokyosushiacademyenglishcourse
0:16
Sardine Sashimi Plate #shorts@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Sardine Sashimi Plate #shorts@tokyosushiacademyenglishcourse
0:45
NASHIWARI~opening Sea Bream Head~ #shorts @Tokyo Sushi Academy English Course
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
NASHIWARI~opening Sea Bream Head~ #shorts @Tokyo Sushi Academy English Course
0:23
How to Plate Sushi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Plate Sushi @tokyosushiacademyenglishcourse
5:45
How To Torch Sea Beam Skin&Cut Into Sushi Slice@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Torch Sea Beam Skin&Cut Into Sushi Slice@tokyosushiacademyenglishcourse
3:16
How To Sashimi (Usuzukuri Technique)/@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Sashimi (Usuzukuri Technique)/@tokyosushiacademyenglishcourse
6:01
How To Make Katsu Sando/@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Make Katsu Sando/@tokyosushiacademyenglishcourse
3:39
How to defrost tuna block/@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to defrost tuna block/@tokyosushiacademyenglishcourse
4:19
How to cut and plate SASHIMI~San Ten Mori~@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to cut and plate SASHIMI~San Ten Mori~@tokyosushiacademyenglishcourse
6:00
How to cut "Bamboo Leaf" ~Sasagiri~@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to cut "Bamboo Leaf" ~Sasagiri~@tokyosushiacademyenglishcourse
6:27
How to Make Sea Bream Sashimi With Shiraita Kombu/Tokyo Sushi Academy.
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Make Sea Bream Sashimi With Shiraita Kombu/Tokyo Sushi Academy.
9:12
How to fillet "Sea Bream" @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to fillet "Sea Bream" @tokyosushiacademyenglishcourse
12:54
How To Fillet Sardines With Tebiraki Technique @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How To Fillet Sardines With Tebiraki Technique @tokyosushiacademyenglishcourse
11:49
How to make Katsu-Don @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make Katsu-Don @tokyosushiacademyenglishcourse
8:31
How to prepare "Cabbage" for Tonkatsu @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to prepare "Cabbage" for Tonkatsu @tokyosushiacademyenglishcourse
4:55
How to cut salmon for sushi@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to cut salmon for sushi@tokyosushiacademyenglishcourse
4:22
How to make traditional hand roll sushi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make traditional hand roll sushi @tokyosushiacademyenglishcourse
2:57
How to make egg omelette nigiri @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make egg omelette nigiri @tokyosushiacademyenglishcourse
2:44
How to Make Sushi Rice /Sushi ~basic technique ~@Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to Make Sushi Rice /Sushi ~basic technique ~@Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
7:14
Talking about Japanese knives@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Talking about Japanese knives@tokyosushiacademyenglishcourse
3:22
How to fillet salmon/Chapter 3@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to fillet salmon/Chapter 3@tokyosushiacademyenglishcourse
10:47
How to make dashi : Agadashi Dofu and Yoshino Ni( Recipe)
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make dashi : Agadashi Dofu and Yoshino Ni( Recipe)
27:31
How to cut off head and collar from whole salmon/Chapter2 _Tokyo Sushi Academy English Course
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to cut off head and collar from whole salmon/Chapter2 _Tokyo Sushi Academy English Course
4:07
How to fillet fish!! Tokyo Sushi Academy
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to fillet fish!! Tokyo Sushi Academy
45:01
How to descale salmon/ Chapter1@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to descale salmon/ Chapter1@tokyosushiacademyenglishcourse
7:17
How to make tempura @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make tempura @tokyosushiacademyenglishcourse
11:43
How to filet and make sushi with salmon #3@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to filet and make sushi with salmon #3@tokyosushiacademyenglishcourse
3:23
How to filet and make sushi with salmon #2@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to filet and make sushi with salmon #2@tokyosushiacademyenglishcourse
3:42
How to filet and make sushi with salmon #1@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to filet and make sushi with salmon #1@tokyosushiacademyenglishcourse
5:33
How to sharpen Japanese knife@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to sharpen Japanese knife@tokyosushiacademyenglishcourse
9:04
Hosomaki Slim Roll Test @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Hosomaki Slim Roll Test @tokyosushiacademyenglishcourse
0:29
How to make shari sushi rice@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make shari sushi rice@tokyosushiacademyenglishcourse
9:28
How to make egg omelet @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make egg omelet @tokyosushiacademyenglishcourse
8:21
How to make hand roll sushi@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make hand roll sushi@tokyosushiacademyenglishcourse
5:32
10days Course in Singapore@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
10days Course in Singapore@tokyosushiacademyenglishcourse
1:02
How to make hosomaki, thin roll @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make hosomaki, thin roll @tokyosushiacademyenglishcourse
12:41
Yakitori Class with instructor@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Yakitori Class with instructor@tokyosushiacademyenglishcourse
1:54
How to make Gunkan@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make Gunkan@tokyosushiacademyenglishcourse
4:08
How to filet horse mackerel @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to filet horse mackerel @tokyosushiacademyenglishcourse
4:34
Sushi class with English speaking instructor@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Sushi class with English speaking instructor@tokyosushiacademyenglishcourse
0:29
Sashimi class with English speaking instructor@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Sashimi class with English speaking instructor@tokyosushiacademyenglishcourse
0:52
How to make nigiri sushi @tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to make nigiri sushi @tokyosushiacademyenglishcourse
11:59
How to slice fish - Kiritsuke - Tokyo Sushi Academy
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to slice fish - Kiritsuke - Tokyo Sushi Academy
7:27
How to remove fish skin with Japanese Knife@tokyosushiacademyenglishcourse
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to remove fish skin with Japanese Knife@tokyosushiacademyenglishcourse
5:31
How to fillet a fish young yellowtail -Basic way of filleting in 3 pieces@Tokyo Sushi Academy
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
How to fillet a fish young yellowtail -Basic way of filleting in 3 pieces@Tokyo Sushi Academy
10:53
Tokyo Sushi Academy School Life
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Tokyo Sushi Academy School Life
6:15
Tokyo Sushi Academy Image Movie / 東京すしアカデミー英語コース　イメージ動画
Tokyo Sushi Academy English Course / 東京すしアカデミー英語コース
Tokyo Sushi Academy Image Movie / 東京すしアカデミー英語コース　イメージ動画
0:33